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Sinamon Tales

by Monika

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Indian Breads

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  • Avocado Cheese Parantha – Easy, healthy tiffin box recipe !
  • Baked Spinach Balls – High Protein Delight
  • Banana ChocoNut Crumble
  • Bedmi Poori | How to make Bedmi Poori
  • Cabbage Cheese Parantha BM#4 Day 6
  • Doli Roti : Multani Flat Bread with Spiced Sourdough
  • Egg Kothu Parantha & Menu of the week 17th Aug
  • Everyones’ Favourite : Doughnuts
  • Grilled Arbi
  • How to make Namak aur Ajwain Ka Parantha – Video Recipe
  • Instant Raw Banana Dosa: Delicious Weekday Breakfast
  • Khasta Missi Roti – Crisp and Spicy flatbread from Punjab
  • Kheema Pav : Mumbai Street Style
  • Luchi
  • Mangalore Buns: Easy & Delicious Breakfast
  • Mango Bread | BM6 Post 5
  • Meetha Gud ka Parantha BM#4 Day 7
  • Methi-Makki di Roti
  • Mini Paneer Kulchas | BM6.2 Post 1
  • Naan and HLI – Spinach An Event Announcement
  • Of Hard Days, Comfort Food and Lacha Onion Parantha
  • Otti the coorgi Akki roti – Gluten Free Rice Flatbread
  • Palak Chutney
  • Paneer Kulcha with Burnt Garlic & Mint Chutney BM#4 Day 2
  • Power Ingredients in a Parantha
  • Pull Apart Fruit Buns
  • Punjabi Choore
  • Rosemary Potatoes
  • Sama ki Poori | Barnyard Millet Flatbread
  • Sarsoon Ka Saag – Punjab Winter Special Dish
  • Stuffed Peas Paranthas – The best winter treat
  • The Best Masala Poori Recipe
  • The Making of a Roti
  • Xacuti Stuffed Buns
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    About the Author

    Monika is an ex-IT person turned into a food blogger, consultant, home baker and an amateur food photographer. She loves music, writing, food, and travel, but not necessarily in that order ;)

    Sin-A-Mon Tales is a canvas for her food memories. Apart from Sin -A- Mon Tales, Monika also writes for many online websites and publications. She's an avid reader and can always be found with a book in her bag, which mostly is as bright as her. She's an obsessive traveler and is always looking for the next food story. Read More…

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