Luchi is the one of the first thing that pops up in one’s mind when thinking about Bengali food. Deep fried flatbreads made from all purpose flour, luchis are what indulgence eating is made of. After all, once in a while one must given in to the traditional foods. Have luchi with Bengali Chholar Dal and Heeng Chorchori or with Bengali Style Aloo Dum for a comfort Sunday brunch. And there is always Kosha Mangsho, one can’t say no to that ever.