Masala French toast is the perfect breakfast for busy weekday mornings! Under 15 minutes, high protein and so delicious. Favourite breakfast EVER !
I love bread and I love eggs ! These really are two of my favourite things ever and this Masala French Toast was a result of me trying to find more and more breakfast recipes combining these. I made this Masala French Toast a few months ago and since then it has fast climbed up to be a family favourite.
French Toast always reminds me Kangana and the movie Queen. Do you remember that scene? Where she goes “Yeh French toast sirf India main milta hai”. I remember the whole movie hall laughing and nodding to the statement. After all the sweet egg coated bread doesn’t stand a chance against our spicy Masala French Toast.
I frankly don’t even remember where did I eat French toast first, perhaps it has been a part of my life right from childhood. I make many versions of this, plain bread dipped in eggs beaten with salt, chilli, jeera powder. Sometimes I add suateed onions in the egg batter, bacon adds an amazing smokiness to it as well. And on another times when I am feeling slightly indulgent I make stuffed versions – pesto and cheese sandwiched between two slices of egg dipped in beaten egg. The Indian version of that where I stuff two breads with a masala of onion, tomatoes, chillies and coat it with egg to pan fry. Add cheese to it if you want, spread a layer of green chutney too if you want and Masala French toast is ready. It is a recipe that you can easily adopt to your taste and likes. What is not to love I ask?
I am told that this version is also known as Mumbai French Toast though I am sure the love for this dish is spread India wide and not limited to Mumbai.
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Some more bread and eggs recipe you will like