Bangalore Delhi Bangalore Drive - An epic road trip described in Tweets! We did an epic road trip recently (finished it this afternoon). Most of you following me on twitter/FB page are aware of it. This is the compilation of tweets of the trip. Hopefully will do a detailed post(s) later. Tweets are in reverse order though :P too lazy to do otherwise ;) Delhi - Blore Trip : The Upwards Journey. Upwards journey. monika @monikamanchanda Dilli ki khushboo #win#backtoroots monika … [Read more...]
Search Results for: dal
Quick Cooking : Raw Mango Raita
Raw Mango Raita is a brilliant way to make the most of the mangoes this summer. This Raw Mango raita is so cooling, refreshing and tasty - the best part is it goes well with rice dishes as well as parathas or rotis - and is a great and yummy accompaniment to any meal! Does anyone remember the obsessive cooking and baking we did, the last year with mangoes? There is something incredibly soul-satisfying about cooking with seasonal produce. There is so much one can do with mangoes - pickles just … [Read more...]
Naan and HLI – Spinach An Event Announcement
Naan is one of those delicious flatbreads which you just can't resist! When served hot with butter on it, it is most yummy dish ever :) I absolutely love naans, specially butter naans (yeah yeah who doesn't like butter come on?). But, somehow, since I have come to Bangalore, I have always been left wanting for more when it comes to naan. So some days back when I saw this butter naan I decided to give it a try. I made it twice, once I rolled it a thicker a little like … [Read more...]
SRC – Savory Cheesy Bites
Savory Cheesy Bites are a delicious savory snack which you can make for a festive mood or just for an evening snack! Pack it in the lunchbox too! Last month when Amanda sent me my blog assignment for this month’s SRC. I literally did a happy jig, it was one of my favourite blogs after all. Hold your breath darlings, it was a blog which is almost my baking bible. A blog I turn to when I want to bake something new, a blog I know will never fail me. My dear friends its none other than Passionate … [Read more...]
Bateta nu Shaak – Step by Step Recipe
A step by step recipe to make Bateta nu Shaak (Potato Curry made Gujarati style) in the Microwave! I first heard of this dish in a Tarla Dalal cook book and came across it again in a microwave cook book by her. It is apparently a Gujarati dish, basically potatoes cooked in tomatoes and spices. Sounded interesting enough to try and with MEC - Potato Feast happening, I felt its the right time to make it. So let me take you through the step by step recipe today. Peel and dice around 5 medium … [Read more...]
Quick Cooking : Microwave Sesame Potato
Microwave Sesame Potato is one of the easiest dishes you could make in the microwave! Delicious! So for the first week this time I have chosen Microwave cooking and the first post in for my own dear MEC Potato feast is sesame potato. It is a dish I created on my own and I swear it came out one of the best aloo side dishes. I have eaten so much so that mil has been asking me to make it again almost every other day these days :) And with this we begin another round of BM. I … [Read more...]
Microwave Tea – How To Make Tea In the Microwave
Making tea in the microwave is not difficult at all! In times of need, nothing beats this microwave tea :) Desperate times call for desperate measures and a day without my morning tea is desperate enough for me to try anything. Like this microwave tea! When yesterday night, my gas got over, I tweeted saying I will be cranky all day because I will not have chai, Kanupriya tweeted back saying make it in microwave. I must confess, I slept peacefully knowing I will manage my tea in … [Read more...]
Meetha Gud ka Parantha BM#4 Day 7
Meetha Gud ka Parantha is my grandmom's recipe which is filled with so much love! Delicious dry fruits are powdered and added with jaggery to make a kickass filling and put in as a stuffing to create an amazing dish! What? Is it day 7 already? Time flew this time. A week just got over, without me even realizing it! And, like they say, it is best to end the meal with a dessert. So we end our marathon with something sweet too, a sweet parantha. The memories of this parantha for me go back to my … [Read more...]
Vatteppam/Vattayappam : ICC : BM#4 Day 5
Vatteppam or Vattayappam as it is called in some parts of Kerala, is a simple steamed sweet rice cake, which tastes absolutely amazing! Its the time for Indian Cooking Challenge again and this time we have some from God's Own Country Vatteppam.... I have missed last two or three ICCs for some reason or the other! Oh, the last one I missed because the khandvi didnt turn out well and you know why because I used maize flour instead of gram flour ha ha ha anyways I made it again … [Read more...]
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