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Sinamon Tales

by Monika

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Minty Peas Soup: Delicious & Comforting

This minty Peas soup is easy to make, bursting with flavours and super healthy too. It is a win-win from every angle if you ask me! It is back to being rainy and lovely in Bangalore. That means it is perfect weather for soup. We are turning to this Minty Peas Soup this evening. Aren't soups meal the best? Easy, comforting and nutritious. The interesting thing about this minty peas soup that it can be both a hot and cold soup. It's perfect for those summer evenings or even winter … [Read more...]

COVID & LockDown Thoughts// Kid-Friendly// Soups & Stews// VegetarianLeave a Comment

Everyday Easy Chicken Fry

An Easy Chicken Fry recipe that one can rustle up from memory is something we all need as a part of our recipe repository. And this recipe has the promise to go into many such repositories. I think one of the earliest chicken dishes I cooked was this easy chicken fry. I now find it funny that I never shared that recipe here. So here is a really simple recipe that you will love because it is finger-licking delicious. While this is a fairly easy recipe to make here are a few tips to help … [Read more...]

Appetizers & Sides// High-Protein// Indian Appetizers// Kid-Friendly// Meat and Poultry// Poultry & Eggs// Snack Box Recipes// Under 30 minutesLeave a Comment

Crispy smashed potatoes: Day 29 of COVID

Crispy smashed potatoes are the perfect recipe for evening snacks along with the lockdown Friday cocktail. Or as a meal in itself with minimal ingredients. Crispy Smashed Potatoes is a great recipe to make especially when you have guests or parties at home or even for a simple meal with some roast chicken and the best part is you can do some of the prep way ahead as well. Preferably use baby potatoes or small size ones and no peeling is required for this recipe. Boil them until … [Read more...]

Appetizers & Sides// Breakfast & Brunch// Cocktail Bites// COVID & LockDown Thoughts// International Appetizers// Kid-Friendly// Snack Box Recipes// Tea Time Snacks2 Comments

150 plus dishes to make from Pantry Ingredients

In these times when fresh ingredients are hard to come by here is a list of 150 plus dishes to make from Pantry Ingredients. This is a post you want to bookmark for now and for later. This post with trusted recipes of 150 plus dishes to make from Pantry Ingredients and long-lasting vegetables is you one shop stop for Quarantine Cooking. Recipes with Cereals Leftover roti upma Got leftover rotis from dinner? Make this super simple roti upma for breakfast and a super simple … [Read more...]

Roundups and ListsLeave a Comment

Oats Banana Pancake: Day 16 of COVID Isolation

Breakfast is the meal I love but still find the hardest to plan for. These Oats Banana Pancake are an answer to that. Breakfast is the meal I love but still find the hardest to plan for. These Oats Banana Pancake are an answer to that. I can eat them every day for a long time without getting bored. They are also probably the only way I would be happy to use that big box of Oats lying at home. Day 16 of isolation was marked by one word - PMS!!!! God, I am alternating between wanting to … [Read more...]

Breakfast & Brunch// Cooking With Fruits// Cooking with Kids// COVID & LockDown Thoughts// Kid-Friendly// Snack Box Recipes// Under 30 minutes4 Comments

Mini Orange Almond Cake: Day 12 of COVID Isolation

CAKE! This word has always made me grin silly and these tough times we all deserve some grins. Here is hoping this Mini Orange Almond Cake brings you those. Today in the every quarantine cooking series we have a treat! A delicious Orange Almond Cake. As a kid among the first few things that I remember is my mum baking a cake. We used to have this round oven with a lid. You take out the lid which has a glass window, place your cake tin inside, cover and let it bake. I don't think it … [Read more...]

Baking// Cakes// Cooking With Fruits// Cooking with Kids// COVID & LockDown Thoughts// Kid-Friendly// Snack Box RecipesLeave a Comment

Lemon Bread Pudding with Boozy Salted Jaggery Sauce

I love Bread pudding and this Lemon Bread Pudding with Orange and Cointreau Salted Jaggery Sauce win every contest possible. It really is one of the best bread puddings I have eaten. What is not to like about Bread puddings, warm bread and a silky custard made of milk and eggs. And add citrus to the combination and you have a winner at your hands. This Lemon Bread Pudding with oranges in the sauce is just that. There are something so old school and comforting about bread pudding. It … [Read more...]

Baking// Boozy Talks// Breads// Cooking With Fruits// Desserts// International Desserts// Kid-Friendly// Puddings & moreLeave a Comment

Punjabi Style Lotus Stem – Bhain Aloo

Punjabi Style Bhain Aloo or Lotus Stem Sabji is a super delicious way of eating Lotus Stem. Perfect with roti and some dal on the side! I love Bhain aloo or Punjabi Style Lotus Stem ki sabji. It is literally heaven with a crisp parantha and some dal on the side. And here is a simple recipe for the same. No story, no history today because I know a lot of you are waiting for this recipe and I am running madly busy to write a long post. So here it is! If you make this,  share a picture … [Read more...]

Diet Options// Heirloom Recipes// Indian Curries & Sabjis// Kid-Friendly// Ma's Recipes// Mains// Snack Box Recipes// Vegan// VegetarianLeave a Comment

Fajeto | Gujarati Mango Kadhi

Fajeto or Gujarati Mango Kadhi is one of my favorite savoury dishes made with Mangoes. The sweetness of mangoes perfectly balanced with spice and sour of kadhi. I love using ripe mangoes in savoury dishes and this Gujarati Mango Kadhi is my favourite one of the lot. The sweet mango balances the spice from chillies and sourness of curd perfectly. Actually, I haven't always liked it. While growing up, sweetness in savoury dishes wasn't what we ate at home. I hardly ate Gujarati food apart … [Read more...]

A to Z Challenge// Cooking With Fruits// Diet Options// Family Memories// Indian Curries & Sabjis// Kid-Friendly// Mains// Soups & Stews// Summer Recipes// Summer Recipes A-Z// Under 30 minutes// VegetarianLeave a Comment

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About the Author

Monika is an ex-IT person turned into a food blogger, consultant, home baker and an amateur food photographer. She loves music, writing, food, and travel, but not necessarily in that order ;)

Sin-A-Mon Tales is a canvas for her food memories. Apart from Sin -A- Mon Tales, Monika also writes for many online websites and publications. She's an avid reader and can always be found with a book in her bag, which mostly is as bright as her. She's an obsessive traveler and is always looking for the next food story. Read More…

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