Orange Marmalade which tastes so delicious that you just can't resist it! A perfect start to the breakfast toast! I love making jams and conserves at home.They are a bit of hard work, but the satisfaction you get after making them and eating them is so amazing. So the other day I was browsing Tarla Dalal's Microwave Snacks & Desserts and I came across a recipe for Orange Marmalade. I was pretty excited, I had been thinking of making some jam and this one seemed pretty easy. So I decided to … [Read more...]
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The year that went by and the year to come
The year that went by and my plans and aspirations for the New coming year! The year that went by has been very nice in matters concerning the kitchen. As a SAHM, this year gave me more time and opportunities to cook which is something I have always enjoyed. The highlight of the last year most certainly has been the baking course that I did from Institute of Baking and Cake Art. Most of the things I learnt were the things I knew anyway, but the course added a whole new dimension to my hobby. … [Read more...]
Green Chutney : Post 20
Green Chutney is standard Indian relish for many dishes, from samosas to cheelas, to roti to rice. Here are two versions of it. Green Chutney is something I make very often and is almost always there is my house. In quite a lot of meals pictures, I have on this blog have that too. I have got many mails and comments on people asking me how I make my green chutney. There are many ways one can go about making a green chutney and I myself make it in three different ways. What I am … [Read more...]
Achari Broccoli – Broccoli Cooked In Tangy Achari Spices
Broccoli cooked in aromatic achari spices, this tangy Achari Broccoli is super delicious and can be paired with either rotis, or hot rice. The distinct flavour of the broccoli when cooked with fresh spices and the hit of the aamchoor gives it a kick that is unmatchable! I love broccoli. In fact it is no unknown fact that I love all winter veggies. It is heartwarming and soul-satisfying when you eat steaming hot sabzis in winter. Most people, especially kids don’t really want to have Broccoli … [Read more...]
Bread Rolls – Mom’s Special Recipe
Bread rolls - Deep fried bread stuffed with mashed potato, peas, and spices in an indulgent all right. But a very worthy indulgent. Here is my mother's step by step foolproof recipe to make the same. Bread Rolls are one my favorite indulgences. Whether the homemade ones or the ones on the street. But since we hardly find them on the streets anymore the only way to eat them in making them at home once in a while. So I am back from a wonderful break at home. 15 days spent getting pampered … [Read more...]
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