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Besan Seera

Besan Ka Seera

Besan Ka Seera - Simple, healthy and so delicious! This is what they meant when they coined the term 'Soul Satifying Food'!
Course Dessert
Cuisine Indian, punjabi

Ingredients
  

  • 1/4 cup besan
  • 1/4 cup sugar
  • 1.5 tbsp ghee
  • 1/2 tsp cardamom powder
  • 1.5 cups milk (I like my seera a little liquid, make it one cup if you dont)
  • pinch black pepper powder

Instructions
 

  • Heat ghee in a pan and add the besan to it. Roast till it changes color and leaves a nice aroma.
  • Add cardamom powder to it and add cold milk constantly stirring it so that no lumps are formed.
  • Add sugar and boil for 4-5 minutes, turn off the heat, add black pepepr and eat it really hot.

Notes

I love it and hope you do too!
Besan Seera
Check out what my fellow foodie marathon buddies are upto? Priya Suresh , Jay , Valli, PJ , Priya Vaasu , Azeema , Reva,Ayeesha , Veena & Soumya.
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