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A day for Baking

A simple baked pasta recipe which serves as the perfect dinner option, full of health and taste! 
Course Main Dish
Cuisine Italian

Ingredients
  

  • 1 cup pasta (I use whole wheat/semolina)
  • 1/2 cup cheddar cheese grated
  • 1 cup veggies chopped and blanched
  • 1 onion chopped
  • handful oregano thyme basil fresh or dried
  • to taste salt and red chilli flakes
  • 1 tsp olive oil
  • 1 tsp butter

Instructions
 

  • Boil pasta as per instructions.
  • Heat olive oil and butter in a pan.
  • Add the herbs and onions and fry for 3-4 minutes. The onions won't really turn brown because of olive oil and butter.
  • Add the veggies and stir fry for 3-6 minutes depending on whether you have blanched your veggies or not.
  • Add salt and red chilli flakes.
  • Fry for another 2-3 minutes.
  • Transfer to a baking dish, sprinkle the grated cheese.
  • Bake in a preheated oven at 180C for about 5 mins till the cheese is nicely melted.
  • Serve hot.

Notes

If you make this, share a picture with me on twitterinstagram or Facebook? I would love to hear what you have to say about it !
Tried this recipe?Let us know how it was!