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+ servings

Fresh Turmeric Savoury Cake | Guiltless Baking

Prep Time 10 mins
Cook Time 50 mins
Total Time 1 hr
Course Appetizer, Breakfast, brunch
Cuisine global vegetarian
Servings 8 slices


  • 1 cup semolina
  • 1/2 cup whole wheat flour
  • 2 eggs
  • 1/2 cup curd
  • 1 medium onion finely chopped
  • 1/4 cup feta cheese
  • 1/4 cup olive oil
  • 2 tsp Sesame seeds
  • 2 tsp dried corn flower
  • 1 tsp baking powder
  • 2 tbsp fresh turmeric grated
  • 1 tbsp fresh green pepper crushed
  • Salt to taste


  • Pre heat the oven at 180C
  • Mix semolina, whole wheat flour, salt, baking powder, grated fresh turmeric, onion, crushed green pepper together and set aside
  • In a large bowl, whisk together olive oil, eggs, curd, feta cheese
  • Mix together the dry and wet ingredients. Pour it in a 8 inch greased pan and sprinkle sesame seeds and dried corn flowers on top.
  • Bake for 30-40 minutes or till a skewer comes clean
  • Cool it completely, slice and serve warm or cold
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