Udon Noodle Salad with Soya Chilli Dressing
A simple noodle salad always hits the right spots in our home. This Udon Noodle Salad with Soya Chilli Dressing is no difference. Bursting with flavors this Japanese inspired salad is a true delight.
Servings Prep Time
4servings 10minutes
Cook Time
20minutes
Servings Prep Time
4servings 10minutes
Cook Time
20minutes
Ingredients
For the dressing
Instructions
  1. Boil the noodles as per the instruction on the packet. Drain, wash in cold water and set aside
  2. Boil eggs, peel, slice and set aside. I like mine just boiled so I boil them to 6.5 minutes
  3. Mix all the dressing ingredients in a small bowl
  4. Fire roast the corn on the cob and once cool cut the corn kernels.
  5. Mix all the salad ingriendts apart from eggs. Add the dressing and mix gently. Top with boiled eggs and enjoy. It tastes great with a sunny side too if that is what you prefer.