World on Plate With Gary, Matt and George from Australia

If you live in India and haven't still heard of the fact that the three Fabalous chef of Masterchef Australia fame are here visiting Bangalore for the mother of all food festivals "World on Plate" . Gold Rush the organisers of the festival have a great vision for the festival where he wants to promote local Bangalore talent on the international arena, he also wants to bring the best of the Bangalore food under one umbrella.

He also has fantastic things lined up for next two days at UB city and JW Marroitt, I was there at the press conference yesterday and had a great time discussing stuff and eating the fab food three of them put together. Go check our bookmyshow, they have masterclasses with three of them, a Tete-a-Tete, food stall by three of them at the stall and a VIP brunch. What more can one ask for

I broadcasted some of the press conference live on periscope, do check them out and follow me too. Http://periscope.com/monikamanchanda

I also had the privilege to get exclusive interviews with all three of them which is coming up in the next post. For now a pictorial view of what I enjoyed yesterday with breathtaking pictures from Mayur of photomojo.

World on Plate With Gary, Matt and George from Australia
The trio being fun
World on Plate With Gary, Matt and George from Australia
Me with Gary
World on Plate With Gary, Matt and George from Australia
Look at Matt rocking that suit
World on Plate With Gary, Matt and George from Australia
With Gary
World on Plate With Gary, Matt and George from Australia
Talking at the press con
World on Plate With Gary, Matt and George from Australia
Soft shell crab that George served
gryb
World on Plate With Gary, Matt and George from Australia
Gary's spectacular white chocolate cheesecake

World on Plate With Gary, Matt and George from Australia
Chicken and pumpkin with curd based sauce and coorg vinegar

World on Plate With Gary, Matt and George from Australia
Them behind the cooking counter




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