Pear and Choco Chip Muffins

Like I have said before I love fruits in baked goodies and that day when I had a couple of extra pears at home I decided to bake some muffins from it but when it comes to muffins I can hardly resist the flavour of chocolate in them. So I thought I will try and adding some choco chips to it too and the result was really nice and yummy muffins filled with the goodness of both pear and chocolate.

Pear and Choco Chip MuffinsLike I have said before I love fruits in baked goodies and that day when I had a couple of extra pears at home I decided to bake some muffins from it but when it comes to muffins I can hardly resist the flavour of chocolate in them. So I thought I will try and adding some choco chips to it too and t...

Summary

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    Ingredients

    Whole wheat flour 
    1 cup
    All purpose flour –
    1 cup
    Sugar – (I like it a little less sweet increase if u like it more sweet)
    2/3 cup
    Dark Choco Chips –
    1/2 cup
    Large Pear – cored and chopped (I didnt peel it, u go ahead and do it if the peel bothers u)
    1
    Baking Powder –
    1.5 tsps
    Salt a
    pinch
    Cinnamon powder –
    1 tsp
    Dry Ginger powder –
    1/2 tsp
    Buttermilk –
    1 cup
    Large Egg –
    2
    Oil –
    2 tbsps

    Steps

    1. Combine both the flours, baking powder, salt, sugar, cinnamon powder and ginger powder together. Add the chopped pears and choco chips to it and mix a little.
    2. In a separate bowl, beat eggs, buttermilk and oil together.
    3. Mix the dry ingredients with the wet ingredients until just combined.
    4. Pour the mixture in muffin trays and bake in a preheated oven at 180C for about 15 mins till the skewer comes out clean.
    5. Serve warm

    And u know the best part of these muffins my darling little son helped me bake them

    Check out what my fellow foodie marathon buddies are upto? Priya Suresh , Jay , Valli, PJ , Priya Vaasu , Azeema , Reva,Ayeesha , Veena & Soumya.