I love breads, they are my guilty pleasures. The savory ones to be had with soups and salads, with curries and eggs, the sweet ones to be had with teas and more. I can live on bread and if you want to torture me one thing you can take away from me is the bread. They are also one of my favorite things to bake, the kneading, the aromas. Sigh everything feels all right when there is bread around.
Sweet Focaccia’s though not very common are a delightfully surprisingly tea time treats of a light desserts at the end of a hearty meal. Mildly sweet, they are very common in Italy and can be a star of your party table this holiday season.