Soya

  • Zucchini and Tofu Vegan Brownies

    Zucchini and Tofu Vegan Brownies

    I have slacked more than enough for posting the last of the A-Z of baking. I mean who would think I did so well till W and then slack. When ...

  • Chicken Momos

    Chicken Momos

    So I have a new househelp who is from the Nepal and the day she came we both were discussing momo's and thupa and more dishes that she can teach ...

  • Schezwan Egg Fried Rice

    Schezwan Egg Fried Rice

    When it comes to fried rice, my preferred choice is always Egg Fried Rice. A gravy of indo-chinese chicken and a egg fried rice is what makes a meal complete ...

  • American Chopsuey

    American Chopsuey

    Its February already. One full month of 2015 is gone so that I have still not wrapped my head around my plan of 2015. But one good thing and something ...

  • Baked Spinach Balls - High Protein Delight

    Baked Spinach Balls - High Protein Delight

    This is one of the recipes that has been lying in my drafts from a very long time, Sometime back I did a Low carb diet (i.e no cereals, loads ...

  • Prawn Hakka Noodles

    Prawn Hakka Noodles

    Hakka noodles and prawns two foods I love combine together to create magic.... The first time I had eaten prawn hakka noodles is long long ago in a small place ...

  • Stuffed Peas Parantha BB#4 Day 1

    Stuffed Peas Parantha BB#4 Day 1

    Today I start with the 4th edition of blogging marathon on this, the first one was the one month long marathon I did along with Valli, followed by the two ...

  • Junk Food Made Healthy

    Junk Food Made Healthy

    All at our house love pizza and I usually buy a pizza base from market and make it at home. Some time back when I started having a regular supply ...

  • Pepper Butter Prawns

    Pepper Butter Prawns

    I love prawns, I just love them... infact I love all seafood but I think prawns the most... the only reason probably I don't make them too often is that ...

  • Pepper Butter Prawns

    Pepper Butter Prawns

    I love prawns, I just love them... infact I love all seafood but I think prawns the most... the only reason probably I don't make them too often is that ...

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